Topside Roast

Topside Roast

Size
€12.50 each

Our Topside Roast is beautifully lean and tasty making it a classic roasting joint, delicious when roasted as a whole joint, or diced and slowly stewed so the meat breaks down and becomes melt-in-the-mouth. 

Our Topside Roast is sourced from local Irish farms and is 100% grass-fed which ensures it is high in Omega 3 and full of vitamins.

Lean and tender, the perfect tasty roast.

Cook in a pre heated oven at 230°C/gas mark 8. Place your Topside in a roasting pan and brown in the oven for 20 minutes. Then remove the pan, add a little water to it, and turn the oven down to 150°C/gas mark 2. Return the joint to the oven and cook for 25 minutes for every 500g in weight. When the joint has cooked, remove it from the oven, wrap it in foil and leave it to rest for at least ten minutes before serving.

Topside has less fat running through it than other cuts making it leaner, and therefore it would work in a lower-fat stew, casserole or curry

Cabernet Sauvignon, Pinot Noir, Syrah

Topside is known as being a lean portion of meat that features minimal marbling and comes from the long inner thigh

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Perfectly packed

We freshly vacuum pack your order and we use Ireland’s favourite courier An Post to deliver our Meat directly to you. Our boxes and ice packs are designed to keep your order chilled below +5°C for 72 hours.

Delivery Information

Local farms to your table

All of our meat is fully traceable from our local farms. We are committed to a greener future through supporting sustainable farming and paying fair prices to all our suppliers.

Locally Sourced

Things we get asked

You will receive an instant confirmation email to say that we have received your received our order. When your order has been prepared and sent you will receive an email with a parcel tracking number. This tracking number can be used to check on the progress of your delivery.

After you have received your order we may send you a follow-up email looking for your feedback.

Your purchase will arrive as fresh as when it left our store. We use high-quality, eco-friendly insulated packaging, specially designed for the transportation of temperature-sensitive goods.

All of our meat is 100% Irish grass fed beef and sourced from local Bord Bia approved farms.