Our Minced Round Steak is packed with flavour and has a great texture. A home-made burger made using this mince is perfect for the BBQ or grill. This meat also makes fantastic bolognese, lasagne and pasta dishes, cottage pie and other dishes.
Our Round Steak is sourced from Bord Bia approved local Irish farms and is 100% grass-fed which ensures it is high in Omega 3 and full of vitamins.
Flavour Profile
Our Minced Round Steak is incredibly flavorful, with a deliciously rich, beefy flavor and a wonderfully smooth, juicy texture.
Cooking Methods
Fry with a dash of oil in a hot pan until fully browned.
Serving Suggestions
Add a chopped onion when frying to add even more flavour to the minced steak.
Wine Pairings
Pinot Noir, Cabernet Sauvignon, Syrah
About the cut
The round is the largest primal, located at the back and top of cattle.
Whether you prefer it red, pink or brown, you like your steak how you like your steak. We won’t judge. And cooking it to
the right temp is easy. You can easily gauge it using a meat thermometer and our internal temperature guide.
We freshly vacuum pack your order and we use Ireland’s favourite courier An Post to deliver our Meat directly to you.
Our boxes and ice packs are designed to keep your order chilled below +5°C for 72 hours.
All of our meat is fully traceable from our local farms. We are committed to a greener future through supporting sustainable farming and paying fair prices to all our suppliers.
You will receive an instant confirmation email to say that we have received your received our order. When your order has
been prepared and sent you will receive an email with a parcel tracking number. This tracking number can be used to
check on the progress of your delivery.
After you have received your order we may send you a follow-up email looking for your feedback.
How is my order packaged?
Your purchase will arrive as fresh as when it left our store. We use high-quality, eco-friendly insulated packaging,
specially designed for the transportation of temperature-sensitive goods.
Where do you source your meat?
All of our meat is 100% Irish grass fed beef and sourced from local Bord Bia approved farms.
Get the latest offers, plus 20% off your first order
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