Annascaul White Pudding

Weight
€4.50 each

Annascaul White Pudding is a hand-made pudding, cake baked in a steam oven. It has a soft texture, is spicy and bursting with flavour. This pudding uses only back bacon and gammon and this contributes to its uniqueness. A very versatile ingredient, it is an essential element of a traditional fry, is used as a starter in many restaurants and can be served hot or cold.

Annascaul White Pudding has a mild and delicate flavour, with a slightly sweet and nutty taste from the oatmeal. The pudding has a meaty taste, but not as rich as black pudding.

Pan-fry, grill, bake or boil

Annascaul White Pudding is a classic ingredient in a traditional Irish breakfast. Serve it alongside eggs, sausages, bacon, tomatoes, and toast for a hearty and delicious meal.

Perfectly packed

We freshly vacuum pack your order and we use Ireland’s favourite courier An Post to deliver our Meat directly to you. Our boxes and ice packs are designed to keep your order chilled below +5°C for 72 hours.

Delivery Information

Local farms to your table

All of our meat is fully traceable from our local farms. We are committed to a greener future through supporting sustainable farming and paying fair prices to all our suppliers.

Locally Sourced

Things we get asked

You will receive an instant confirmation email to say that we have received your received our order. When your order has been prepared and sent you will receive an email with a parcel tracking number. This tracking number can be used to check on the progress of your delivery.

After you have received your order we may send you a follow-up email looking for your feedback.

Your purchase will arrive as fresh as when it left our store. We use high-quality, eco-friendly insulated packaging, specially designed for the transportation of temperature-sensitive goods.

All of our meat is 100% Irish grass fed beef and sourced from local Bord Bia approved farms.